Father’s Day At Our House


16June2013_3_Captain's-Shack_Fathers-Day-Pt3_PointsettaAnd2more_tonemappedI really must say that it was a great celebration and week-end! Thank-You everyone who made this an absolute success. The flowers pictured here are Poinsettia’s from Marnie’s yard. We had a wonderful breakfast there on Sunday morning. You can see our plate(s) below. Don’t forget to VOTE above and to Left-Click to see the photos enlarged. It was a great time! Enjoy these photos.Cheers!

Biscuits and Gravy Poptatoes Poached Eggs Great brunch at Marnie's. Mac did most of the cooking.

Biscuits and Gravy
Brisket
Potatoes
Poached Eggs
Fresh Orange Juice with Moscatto

Great brunch at Marnie’s. Mac did most of the cooking.

Grilling the Orange Mojo Pork Tenderloin. I will post the recipe later. It is delicious!!

Grilling the Orange Mojo Pork Tenderloin. I will post the recipe later. It is delicious!!

Orange Mojo Pork Tenderloin Acme Bakery Ciabatta Spring Bounty Potato Salad So much fun to prepare and so much fun to eat!

Orange Mojo Pork Tenderloin
Acme Bakery Ciabatta
Spring Bounty Potato Salad

So much fun to prepare and so much fun to eat!

Starfruit Pineapple Upside Cake Robin made this cake and the chocolate cake pictured below. Yum! Yum! Yum!

Starfruit Pineapple Upside Down Cake

Robin made this cake and the chocolate cake pictured below. Yum! Yum! Yum!

Margaret's Chocolate Grenache Cake For Maggie's birthday, Robin made her this chocolate cake. Happy Birthday, Maggie and many more! We are here.

Margaret’s Chocolate Grenache Cake

For Maggie’s birthday, Robin made her this chocolate cake. Happy Birthday, Maggie and many more! We are here.

Here, at least for now, is the recipe for the Spring Bounty Potato Salad that we had with the pork tenderloin. As I get the other recipes written, the pork tenderloin I will post them at the Boise Foodie Guild Blog Recipe page. The Starfruit Pineapple Upside Cake and Falcon Fans Chocolate Birthday Cake (Margaret’s Chocolate Grenache Cake) are already in the Boise Foodie Guild recipe file. Check the link above. They are in PDF format. Cheers and I hope that your Father’s Day was as good as mine.

Great Start To June

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02June2013_1_Triangle-Sweet_Sign78 degrees! Light, puffy, Big Sky clouds. Light winds. Great company! We met Barb and Terry Knivila at the Triangle Inn in Sweet, Idaho. (Just go there and smell the sweetness of the wild Rambling Roses.) A fun place to visit and to have a meal. We had a great breakfast as pictured below. Friendly people; all had smiles! And they came to our table and talked to us. A good experience. And the food was good, too. From Boise, take Hiway 55 to Horseshow Bend and the Hiway 52 to Emnmett. The Triangle Inn is at the Sweet/Ola intersection. Just look at what we had and please VOTE above. Left-Click any of these photos to see enlarged. Thanks and Cheers!

Breakfast Burreto

Breakfast Burrito

Basque Omelet

Basque Omelet

And they make an awesome Pineapple, Coconut and Banana Jelly along with a super good Buttermilk Syrup that goes well with pancakes and on the Homefries!

Bourbon Pecan Pie

Bourbon Bacon Pecan Pie

On my! I think I was in Heaven. Pecan pie! Bourbon! Bacon! That is a tripple yum.

Look at this wonderful menu. It is only part of what they offer. Let them know you saw this information on this blog.

Look at this wonderful menu. It is only part of what they offer. Let them know you saw this information on this blog.

And then as we were leaving, this beautiful hawk landed in a tree and proceeded to eat his breakfast. Then he flew off and landed on a fence post. Hard, though, to identify. At first I though it might be a Red-tailed Hawk, but I’m not sure. Your guess? As it turns out, it was ID’d as a Swainson’s Hawk. Thanks Idaho Birding!

02June2013_1a_Sweet-Ola_Unknown-HawkSwainson’s Hawk

02June2013_1e_Sweet-Ola_Unknown-Hawk_BestSwainson’s Hawk

We then drove about another 14 or so miles north to Ola where friend Keith and Shanti live. What a beautiful location. On an east facing slope and overlooking the valley. Beautiful view of the wildlife.

Ola, Idaho store-side advertisement.

Ola, Idaho store-side advertisement.

Red-tailed Hawk nest off in the distance.

Red-tailed Hawk nest off in the distance. Look carefully and you will see it.

Black-chinned Hummingbirds

Black-chinned Hummingbirds

Such a delightful visit. Thank-You Shanti and Keith. Until next time …………….

Great Start to a Long Weekend

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24May2013_1_Captains-Shack_Chantrill_GenoAndDebra_BestIt is always a “great start” to any event when you are joined by friends. Geno and Debra (pictured here) were in town, so we had them over for a grilled lamb dinner. The weather was super good and we ate outside. Most of the food was local, too. The lamb was and the onions and asparagus were from Washington. The wine was from California. Still, a delightful time. I even helped Debra with her blog. She is doing fine with it. So here are some photos of the food that we had. Enjoy and please cast your VOTE above. Thanks. Cheers! Left-Click any of these photos to see enlarged.

Asparagus Stuffed Walla Walla Onions getting ready for the oven.

Asparagus Stuffed Walla Walla Onions getting ready for the oven.

This wine was awesome with the lamb. We have more of the wine.

This wine was awesome with the lamb. We have more of the wine.

Robin made this super Wild Bird Pate.

Robin made this super Mousse d’Phaison and Chukar Pâté. Those are fresh chives from our garden.

Grilled Lamb Chops Fresh Green Salad Asparagus Stuffed Walla Walla Sweet Onion

Grilled Lamb Chops
Fresh Green Salad
Asparagus Stuffed Walla Walla Sweet Onion

Geno enjoys a lamb chop.

Geno enjoys a lamb chop.

French Vanilla Ice Cream with Idaho Peach Half and Chocolate Liquor Cup

French Vanilla Ice Cream with Idaho Peach Half and Chocolate Liquor Cup

Great Mother’s Day Dinner and Party

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12May2013_2g_Mothers-Day_Rose-Between-2-Thorns(So I pushed the wrong button and this post published mostly an empty page!) This was a good Mother’s Day with Mac and Marnie, Sophia and Robin. Sorry Margaret was sick and could not make it. But she sent a salad. Marnie sent her a platter! Great time in the kitchen. Great wines and beer – left – and great conversation. Enjoy these photos and be sure to Left-Click to see them enlarged. And please VOTE above. Thanks.

Slow cooked Rib-Eye steaks in tomato and rice.

Slow cooked Rib-Eye steaks in tomato and rice.

Leg of Felzien Lamb. All the drippings in the pan made a great gravy. Mash the carrots and onion. Yum!

Leg of Felzien Lamb. All the drippings in the pan made a great gravy. Mash the carrots and onion. Yum!

Baked asparagus, onion, Morel mushrooms and cheese. Another yum!

Baked asparagus, onion, Morel mushrooms and cheese. Another yum!

Marnie made this wonderful carrot and beet mixture. Yum again!

Marnie made this wonderful carrot and beet mixture. Yum again!

Here the dinner is plated. Leg of Lamb Slow Cooked Rib-Eye and Rice Asparagus, Onion, Morel and Cheese Casserole Carrot and Beet Medley

Here the dinner is plated.

Leg of Lamb
Slow Cooked Rib-Eye with Rice and Tomato
Rice Asparagus, Onion, Morel and Cheese Casserole
Carrot and Beet Medley

Mile High Cake

Mile High Cake

Slice of Mile High Cake

Slice of Mile High Cake

Strawberry Lemon Cookie Cup

Strawberry Lemon Cookie Cup

Hmmmm. I can think of several captions, but I won't post them!

Hmmmm. I can think of several captions, but I won’t post them!

Sophia's birthday card by Margaret.

Sophia’s birthday card by Margaret.

Sophia modelling her skirt that Robin gave her.

Sophia modelling her skirt that Robin gave her.

Oops! Uninvited guest. That's what happens when you live in the foothills of Boise. Lucky it is only a grass snake.

Oops! Uninvited guest. That’s what happens when you live in the foothills of Boise. Lucky it is only a grass snake.

Do you need another bee, Mac?

Do you need another bee, Mac?

Mac and Ray

Mac and Ray

Marnie and Ray

Marnie and Ray

It was all “Yum” food! All of it. Thanks Marnie, Mac, Sophia and Ray for having us. Cheers!

Meadow Lake Village Art Show

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07May2013_1a_Meadow Lake_Pastry-Table-SettingOn May 7 we were invited to the Meadow Lake Village Art Show. Meadow Lake is the same place where the Treasure Valley Wine Society holds their wine tastings. Chef Jake does a great job for the TVWS and he did a super great job for this show. The photo to the left is a display of some olives, prosciutto, cheese and fruits that Chef Jake made. Lamb Chops, Cheeses, Grilled Vegetables, Spring Rolls and his wife did the pastries. Wine by the glass was offered by Sawtooth Winery. And then the Trey McIntyre Dance Troupe performed and Robin got some really good shots that show the motion in the dance routines. All in all, a great time. Enjoy these photos! Left-Click on them to see them enlarged. Please cast your VOTE above. Thanks.

Grilled Vegetables prepared by Chef Jake.

Grilled Vegetables prepared by Chef Jake.

Many of these pastries were prepared by Chef Jake's wife. So much cooking talent in one family!

Many of these pastries were prepared by Chef Jake’s wife. So much cooking talent in one family!

These are the photos that Robin took of the Trey McIntyre Dance Troupe.

These are the super photos that Robin took of the Trey McIntyre Dance Troupe.

Trey McIntyre Dance Troupe

Trey McIntyre Dance Troupe

Boise Bird Festival!

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17April2013_1_First-Boise_Birding-Festival_SignYes! Today was the First Boise Bird Festival at Avimor just north of Boise – sorta. Robert Mortensen – You are to be commended on the super fine job you did in pulling this together. It was a great day. Great weather – 78 degrees and nice clear blue skies. And a great location. My sister in North Carolina wished she could have been here but she was looking for Warblers. Hope she has some photos.
I do believe that the folks who came out and supported this adventure, almost 500 I think, really enjoyed themselves. The displays. The seminars (I loved the one on Digiscope photography and Technology). Meeting folks from the Golden Eagle Audubon Society, Idaho Fish and Game, World Center for Birds of Prey and some of the bird related suppliers. Thanks for the samples of bird seed.
Here are some photos from today. In my opinion, the photos of the American Kestrel are awesome. And the several photos of the Antelope across the valley from us, are interesting. They are pretty little animals. Do enjoy the photos and Left-Click to see them enlarged. Please VOTE above. Thank-You.

We have 5 feeders in our backyard.

We have 5 feeders in our backyard.

Our motorhome.

Our motorhome.

17April2013_1c_First-Boise_Birding-Festival_Robin-Motorhome

The entrance to the area.

The entrance to the area.

One of the seminars.

One of the seminars.

Some of the people.

Some of the people.

Robert Mortensen gives some information.

Robert Mortensen gives some information.

American Goldfinch

American Goldfinch

American Robin

American Robin

Red-wing Blackbird

Red-wing Blackbird

American Kestrel

American Kestrel
I think these are awesome photos. Be sure to look at these enlarged.

17April2013_1i_First-Boise_Birding-Festival_American-Kestrel_Awesome

17April2013_1i_First-Boise_Birding-Festival_American-Kestrel_Stretching-Super-Awesome

Here are the Antelope. Sorry ........ No deer.

Here are the Antelope. Sorry …….. No deer.

17April2013_1n_First-Boise_Birding-Festival_Antelope

Seriously jousting!

Seriously jousting!

I think the smaller one lost. Better luck next year!

I think the smaller one lost. Better luck next year!

Race to Robie Creek and LA Junk!

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20Apr2013_2_Robie-Creek-Race_SignYes, it’s that time of year again. Every April, there is a Race to Robie Creek and it is a grueling run/walk event that attracts hundreds of runners and participants. It was a cloudy and somewhat cool day today – 54 degrees here in town and probably much cooler at the higher altitude. Maybe even snow up there. I’ll wait here. Bring me back some photos, Jan. Be sure to Left-Click to see any of these photos enlarged and please VOTE above. Thanks!

The King is happy!

The King is happy!

No wonder with soldiers like this!

No wonder with soldiers like this!

One the of Kings Guards.

One of the King’s Guards.

Happy minstrel.

Happy minstrel.

Instructions to the runners.

Instructions to the runners.

Tape up your feet and ankles!

Tape up your feet and ankles!

And for other and musical entertainment, there was Carmel and the Closers, minus Carmel who was sick. But a great job filling in for her, folks! Here are some photos of the group.

Carmel and the Closers.

Carmel and the Closers. Look in the sidebar for Ken Harris Music to book this fantastic group!

20Apr2013_3_Robie-Creek-Race_Carmel-AndThe-Closers

Ken Harris on keyboard.

Ken Harris on keyboard.

And if you are into antiques, then you might want to look at this 3rd Saturday antique flea market at LA Junk Antiques at 1911 State Street.

20April2013_1_L-A-Junk_Sign

20April2013_1a_L-A-Junk_3rd-Saturday-Banner

It’s been a busy day, so far. Cheers!

Woodriver Cellars Sojourn

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Woodriver Cellars main tasting and dining room fireplace and mantle.

Woodriver Cellars main tasting and dining room fireplace and mantle.

A good little trip in the motorhome. The first for 2013. We went to a Woodriver Cellars Flight Tasting and to listen to our friends Ken Harris and Carmel Crock. A really talented and great duo!! The food and the wine were also good.
I think the weather held off as long as it could. As Robin said, “These winds remind me of the Mistral Winds of France.” So here, from Wikipedia, is an explanation of the Mistral Winds, or simply, Mistral.

The mistral (Catalan: Mestral, Greek: Μαΐστρος) is a strong, cold and usually dry regional wind in France, coming from the north or northwest, which accelerates when it passes through the valleys of the Rhone and the Durance Rivers to the coast of the Mediterranean around the Camargue region. It affects the northeast of the plain of Languedoc and Provence to the east of Toulon, where it is felt as a strong west wind. It has a major influence all along the Mediterranean coast of France, and often causes sudden storms in the Mediterranean between Corsica and the Balearic Islands.
In the south of France the name comes from the Languedoc dialect of the provençal language and means “masterly”. The same wind is called mistrau in the Occitan language, mestral in Catalan, maestrale in Italian and Corsican, maistràle or bentu maestru in Sardinian and majjistral in Maltese.
The mistral is usually accompanied by clear and fresh weather, and it plays an important role in creating the climate of Provence. It can reach speeds of more than ninety kilometers an hour, particularly in the Rhone Valley. Its average speed during the day can reach about fifty kilometers an hour, calming noticeably at night. The mistral usually blows during the winter and spring, though it occurs in all seasons. It sometimes lasts only one or two days, frequently lasts several days, and sometimes lasts more than a week.

I recorded winds in Boise last night of 49mph. Then the rains came. The motorhome, though, held up very well in the storm. Here are some photos of last nights wine event. Cheers!

Bocci Court at the Winery.

The new Bocci Court at the Winery.

Ken Harris on keyboard

Ken Harris on keyboard

On accordion.

On accordion.

And on harmonica. And from what I understand, he can not read music. Such talent!

And on harmonica. And from what I understand, he can not read music. Such talent! Look for his business card in the sidebar.

Ken Harris and Carmel Crock performing. We loved it! Great music.

Ken Harris and Carmel Crock performing. We loved it! Great music.

Here is what we had for dinner. A good winery dinner with good entertainment. The staff serving the dinner were gracious and very pleasant. It was a good experience. Thank-You!

A 2009 Riesling we had for dinner. Full of spice, apricot and peach. Great with dinner. This might be good at Christmas.

A 2009 Riesling we had for dinner. Full of spice, apricot and peach. Great with dinner. This might be good at Christmas.

Fruit and Cheese Plate

Fruit and Cheese Plate

Tomato Bruschetta

Tomato Bruschetta

Chicken Marsala

Chicken Marsala
mashed potatoes, seasonal grilled vegetables
Pairing suggestions: Woodriver Cellars Cabernet Sauvignon or Riesling

Spinach Lasagna

Spinach Lasagna
mashed potatoes, seasonal grilled vegetables
Paring Suggestion: Woodriver Cellars Chardonnay

Good dinner! Good wines! Good music! Glad we took the motorhome. And then heading home, Robin took this photo. Nice shot!

Buddy gets the couch while Bob drives and I sit in the chair by the exit! Motoring back from Woodriver Cellars overnight! The wind around 2 am was just like Le Mistral!

Buddy gets the couch while Bob drives and I sit in the chair by the exit! Motoring back from Woodriver Cellars overnight! The wind around 2 am was just like Le Mistral!

Dinner at Kilted Dragon Brewery

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06April2013_1_Kilted-Dragon_SignA great adventure to the Kilted Dragon Brewery in Garden City, just outside of Boise. Some really good brews – Dragon’s Kaber Imperial IPA, Frostbridge Scottish Ale and Seonaidh’s Liberation Wee Heavy Ale to name a few. And to go with the brew? Mac and Marnie were there. And Kilted Cod was there serving up their Fish and Chips! The music and the Pipers. All were a joy to hear and see. Here are some photos from the evening. Enjoy. Cheers! Left-Click to see a larger view of the photos. Please cast your Vote above. Thanks!

06April2013_1a_Kilted-Dragon_Poster

Pipers!

Pipers! Tim Sommer, organic farmer at Purple Sage Farms in Middleton

Kilts. Order them here!

Kilts. Order them here!

Just a little beer.

Just a little beer.

Kilted Cod's Fish and Chips went well with the beer and the pipers!

Kilted Cod’s Fish and Chips went well with the beer and the pipers!

Ken Pollard and Monica Campbell on the fiddle!

Ken Pollard and Rachel Campbell on the fiddle!

06April2013_1g_Kilted-Dragon_Music

6 Pipers Piping .... 1 Drummer Drumming.

6 Pipers Piping …. 1 Drummer Drumming.

Just a good evening out. Food was good. Beer was good. Company was good. Music was good. Until next time!

Easter and Birthday Dinner Party

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31Mar2013_2_Captain's-Shack_Vincino_Robin-RabbiT-EarsSuch a great Easter Sunday! Robin in her RabbiT ears and me a year older. Good to have Marnie, Mac, Chris, Madison, Sophia and Maggie with us. Robin spent most of Saturday making a Chocolate Hazelnut Torte that was delicious. There are some photos of the cake below. Thank-You to everyone who was at this dinner party. Thank-You, too, for the cards and gifts. I appreciate all of you and the gifts. Here’s what we had for dinner. Left-Click any of the photos to see a larger view. Cheers! Of course, we had to have some wine. And don’t forget to Vote above. Thanks.

The wines we pulled for our dinner and party!

The wines we pulled for our dinner and party!

Making the Chocolate Hazelnut Torte. Yum!

Making the Chocolate Raspberry Hazelnut Torte. Yum!

31Mar2013_1b_Captain's-Shack_Vincino_Torte-Base_Apply-Whipped-Cream

The finished product.

The finished product.

Yum!

Yum!

Here are some appetizers we had.

Rollingstone Chevre with Pansy's

Rollingstone Chevre with Pansy’s

Seared Sea Scallops

Seared Sea Scallops
Mashed sweet potato, spicy cilantro pesto

Grilled Shrimp

Grilled Shrimp
Risotto cakes, basil cream sauce

Olive Selection

Olive Selection

Cavatappi

Cavatappi
Roasted cauliflower, capers, thyme, fontina cream

And salads, too!

Beet Salad

Beet Salad

Caesar Salad

Caesar Salad
Hearts of romaine, anchovies, parmesan, croutons.

And here are some of the entrees we had.

Clams

Clams
Pancetta, pepperoncini, white wine sauce, linguine

Cassolet

Cassolet

Linguine

Linguine
Light tomato-herb sauce

Boar

Boar
Broccoli rabe

A delightful party and dinner. Don’t you think?

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